The other night we drove past a romantic courtyard glittering with lights
and a small bustling crowd
and that’s how we stumbled upon Swampdog!
a wholesome little fish & chip shop
that endeavours to promoting sustainable fishing
aside from offering a delicious menu of seafood sourced from local, sustainable fisheries
most of the seafood they chose to serve has been approved by Australian Marine Conservation Society
or the Australian Conservation Foundation
we picked up a little booklet of fishes that we should avoid due to overfishing concerns,
it’s time to rethink what we put on the dinner table!
Swampdog also extends their thought for the environment
by using biodegradable packaging and recycling their deep fry oil as diesel … etc!
Popcorn prawn – a Spanish tapas
you eat the whole prawn, head shells and all!
sardines on sourdough toast
fish of the day with lemon aioli
the outdoor seating area
“GOOD FOR YOU, GOOD FOR ME, GOOD FOR THE SEA.”
186 Vulture St. South Brisbane